Plantain Flour

Unleash the versatility of Ayoola Plantain Flour, a top-quality, gluten-free alternative designed to elevate your culinary creations. Harvested from the finest naturally sweet plantains, this premium flour adds a unique, delightful flavour to both sweet and savoury recipes. Whether you’re whipping up light, fluffy pancakes, rich cakes, or crispy savoury fritters, Ayoola Plantain Flour guarantees a smooth, fine texture that enhances any dish. Embrace the nutritional benefits of plantains and make your cooking and baking extraordinary with this fibre-rich, additive-free ingredient.